A few years ago I had not even heard of coconut flour so the idea of baking with it was totally foreign to me. Now it is a staple in my kitchen and I have become very comfortable with this flour. But it is still not a flour I feel comfortable to substitute in recipes that call for more traditional … [Read more...]
Cooking with Coconut Oil
(This post may contain affiliate links which won’t change your price but will share some commission. I also received a copy of this cookbook for review and was under no obligation to publish a positive review. The thoughts below are my true opinion.) Cooking with Coconut Oil by Elizabeth Nyland is an … [Read more...]